Pleased to your acquaintance; I’m Quinn Fabray. I’m not the most amazing chef, but I make the best sugar cookies and I have managed to refrain from burning meals ever since I was thirteen.
Well, here’s to hoping you don’t fall into some terrible habit because the smell won’t leave the house for days. It’s a pleasure, Quinn.
How’s New York treating you thus far?
Hello, Kurt Hummel. I’m Blaine Anderson, and I like to think of myself as a very good cook, so you won’t be seeing me burning anything. It’s a pleasure to meet you.
I’m glad to hear that. I’ve had to put out enough kitchen fires in my day and I would enjoy a break from it.
And likewise, Blaine Anderson. It’s quite the pleasure, I must say. But anyways, how are you? I mean, how is New York treating you so far?
I should probably introduce myself. With that being said, my name is Kurt Hummel and if you don’t burn anything in the kitchen— chances are, we’ll be getting along quite well.